Adding Acid To Acid Seems Counterproductive
Many may argue that using a vinegar cure for acid reflux is adding fuel to the fire, but it makes sense if the total amount of acid in the body is understood. Following a meal of fatty or spicy foods the body begins to churn out the acid to help start the digestive process. Adding a couple of tablespoons of five percent acetic acid, apple cider vinegar, to a glass of water and drinking it, will let the stomach know that help is on the way and the stomach can quit producing the hydrochloric acids, making the vinegar cure for acid reflux more effective.
When attempting to use a vinegar cure for acid reflux insure a quality vinegar is used and it is not a 100 percent pure cider vinegar. The label should indicate it is no more than five percent acetic acid and the white is easier to swallow. Mixing it with the baking soda should be done in an open jar or glass, before adding it to water because once the two mix, there will be effervescence and if the container is too full there is the risk of overflow.
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